Workshop Description: Latte art transcends mere aesthetics; it represents the culmination of skill, technique, and the quality of coffee ingredients. This hands-on, bilingual workshop will immerse participants in the captivating world of latte art, highlighting how minor adjustments in milk texturization and pouring technique can lead to significant differences in visual and flavor appeal.
Throughout the session, we will explore the science of milk composition, the importance of espresso as a foundation, and the artistry behind each pour. Participants will engage in practical exercises to master silky microfoam and create stunning designs, from classic hearts to intricate rosettas and tulips.
Join us for an immersive experience that fuses technique with artistry, and take your coffee crafting skills to new heights!
El latte art trasciende lo puramente estético; representa la culminación de habilidades, técnica y la calidad de los ingredientes del café. Este taller práctico y bilingüe permitirá a los participantes profundizar en el arte del latte art, mostrando cómo pequeños ajustes en la texturización de la leche y en la técnica de vertido pueden generar diferencias significativas tanto en la presentación visual como en el perfil de sabor.
A lo largo de la sesión, exploraremos la ciencia detrás de la composición de la leche, la importancia del espresso como base fundamental, y el arte detrás de cada vertido. Los participantes realizarán ejercicios prácticos para perfeccionar la creación de microespuma sedosa y desarrollar diseños sorprendentes, que van desde corazones clásicos hasta rosetas y tulipanes intrincados.
Te invitamos a participar en una experiencia que combina técnica y creatividad, elevando tus habilidades en la elaboración de café a un nivel superior.
Date: Friday, April 25, 2025
Time: 1:30 p.m. - 4:30 p.m.
Room Number: 362DEF
Category: Espresso
Booking: To book your place in this Workshop, head to the Specialty Coffee Expo Registration Portal and add a session to your order. Already registered? Simply enter your email address and badge code to access your booking and add other paid events to your badge.
Instructor
Nicole Rosaly Martínez (she/her)
Authorized SCA Trainer (AST)
Nicole Rosaly is a dedicated coffee educator and Authorized SCA Trainer (AST) in Barista Skills, with certifications in Sensory Skills, Brewing, and Green Coffee. With over 18 years of experience in the coffee industry, Nicole has had the privilege to teach through workshops and certifications in both English and Spanish, always striving to make learning accessible and meaningful for everyone. Currently serving as Coffee Director at La Academia de Baristas de Puerto Rico, a barista professor at Universidad Ana G. Méndez in Puerto Rico, one of the creators of Project Origin for Puerto Rico, and on a new coffee journey with Not Your Average Joe, Nicole is deeply committed on supporting the growth of the coffee community. She believes in the value of collaboration and the importance of creating training programs that accommodate all types of abilities, helping individuals at every level unlock their potential and continue growing. With a focus on nurturing talent and fostering genuine connections, Nicole is grateful for the chance to share her love & passion for coffee through this workshop and contribute to the success of others.